Sergej’s Crêpes
The fun thing about crêpes is that they are difficult to mess up but also difficult to make perfect.
Albert’s Paella
Anyone who has heard about Spanish cuisine surely has heard or even tried Spanish paella.
Hazal’s Köfte
In Turkey, this is a go-to choice for an appetiser, a Sunday afternoon snack, or a bite at a get together with family and friends.
Ahmad’s Zereshk Polo
I believe Zereshk polo is one of the best Persian foods.
Jonathan’s Shakshuka
Shakshuka is really just a fancy middle-eastern omelette that is very popular in Israel.
Mirco’s Pesto Lasagna
I think that if you want to really understand a country and its culture, you have to immerse yourself in its cuisine.
Aastha’s Kidney bean Curry
A bowl of this takes me back to my house in Delhi and my family.
Jenny’s Pebre
Pebre is a spicy condiment you will find on virtually all tables in Chile in a number of variations.
Ayu’s Tom Yum Soup
Tom yum goong is one of Thailand’s most famous dishes.
Ioanna’s Chicken Gyros
I like the homemade chicken gyros because you can either make it super healthy or more like street food.